This super easy boozy cocktail ice blocks recipe is perfect for a summer's evening

The sun is shining and we're feeling hot so it's the perfect time to chill out on a summer's evening with these just-for-grown-ups frozen treats.

Plus, these instant refreshments are really easy to make!

Makes: 8 small, 4 large

Ingredients:
300g blueberries
65ml elderflower cordial
250ml sparkling water
65ml gin

Method:

1. In a blender, whizz together blueberries, elderflower cordial, sparkling water and gin.
2. Pour into ice block moulds and freeze overnight.
3. To unmould, dip briefly in boiling water.